Easy Refried Bean Dip

Ingredients:

• 1 (15 oz.} can no-salt added pinto beans, rinsed
• 1 {15 oz.} can refried beans
• 1/2 cup salsa
• 2/3 cup grated cheddar cheese, divided
• 2 green onions, sliced

Directions:

1. Preheat broiler on high.
2. Combine pinto beans, refried beans, salsa, and 1/3 cup cheese in a medium saucepan.
3. Cook over medium heat, stirring constantly, until mixture is heated completely through and cheese is melted. {About 6-8 minutes}
4. Pour the mixture into an 8x8 glass baking dish.
5. Top with the remaining 1/3 cup cheese and green onions.
6. Broil until cheese is completely melted, about 2 minutes.
7. Serve with tortilla chips.